Sanitation Technician - 3rd Shift (Manufacturing)
About the Role
Sanitation Technicians are the unsung heroes of food safety. This physically demanding and critically important position ensures our plant is spotless and safe every single day. Youll walk into a mess, and by the end of your shift, youll leave everything flawlessly clean and ready for the next production run. If you take pride in hard work, precision, and consistency, this is your calling.
Youll be working overnights (3rd shift) in a challenging environment that involves chemical handling, strict food safety protocols, and required PPE (Personal Protective Equipment). Its not glamorousbut it is essential.
Our 3rd shift employees get an additional $2 per hour shift differential in addition to our quarterly bonus.
What Youll Do
Deep-clean food production equipment, floors, and facility surfaces
Dismantle and reassemble machinery for full sanitation
Safely handle cleaning chemicals and follow MSDS protocols
Follow the Master Sanitation Schedule and document completed tasks
Ensure all cleaning meets GMP, SSOP, and HACCP standards
Work independently with minimal supervisionand get the job done right
Notify supervisor of safety issues or equipment needs
Maintain a positive, team-focused attitudeeven when its tough
About Giovanni Food Company
Giovanni Food Company is a family-owned food manufacturer founded in 1934, proudly producing pasta sauce, salsa, and pizza sauce. For over 90 years, weve done things the right waywith pride, discipline, and a deep respect for our people and products.
We live by five core values:
Real Deal Be honest and authentic
Work Smart Focus on what really matters
Yes, And! Bring solutions, not excuses
Ready and Willing Jump in where youre needed
Golden Rule Treat others how you want to be treated
Why Work With Us?
Strong team culture built on respect and reliability
A company with 90+ years of success and stability
Opportunity to play a vital role in the food manufacturing process
Leadership that values dedication and integrity
